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Appetizers


Apple Cheddar Bacon Crostini

 

4 Servings


  • 2 medium apples, cored and cut into slices
  • 4 ounces sharp white cheddar cheese, cut into thin slices
  • 4 slices cooked bacon, crumbled
  • ½ cup maple syrup
  • ¾ teaspoon black pepper

Preheat oven to 350° F and line a baking sheet with parchment paper.

Create rows of apple slices about ½ inch apart. Top with cheese and bacon.

Bake until cheese has partially melted, 7 to 9 minutes.

Drizzle with maple syrup and top with pepper before serving.

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